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Andrea Cervini

Andrea Cervini's winery is in the Colli Piacentini (Piacenza) area of Elimia-Romagna, Italy. He employs biodynamic and natural methods to grow three grape varieties -Malvasia aromatica di Candia, Barbera, and Bonarda. His winery (which includes a restaurant) produces the Vini del Poggio range, which includes three wines: Navel Vino Rosso, Vino Rosso, and Vino Bianco.

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