A Sicilian-style red wine. Wines are grown in volcano soil near Etna, making the vines seek nutrients deep within the soil adding to the complexity and distinctness of the wine. All is manual and organic on the farm, only implementing a small amount of sulphites at the time of bottling. A medium-full body with a large minerality. 

On the palate, a clean and fresh experience with lively, forward tannins. Enjoy it with pasta, light lamb dish or pecorino cheese.

• Origin: Italy, Sicily
• Vintage: 2019
• ABV: 13%
• Grape Variety: Tracotanza Rosso 85%, Nerello Mascalese 15% 
• Body:Medium-Full
• Certification: Certified organic
• Body Size: 75 cl
  
  
  
• Low Sulphites
• Indigenous Yeast
• Vegan Wine