Italian produced wine with inspiration from Slovenia. Grapes are harvested and macerated on the skin for 8-14 days before stored and matured for 18 months. 

The long maceration period results in a very complex wine. Enjoy it with white meat or fish. 

• Origin: Italy, Friuli Venezia Giulia
• Vintage: 2018
• ABV: 13.0%
• Grape Variety: Chardonnay, Tocai Friulano 
• Body:Medium
• Certification: Uncertified organic
• Body Size: 75 cl
  

• Low Sulphites
• Indigenous Yeast
• Vegan Wine