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San Fereolo - Il Provinciale

San Fereolo - II Provinciale

San Fereolo - Il Provinciale

The Dogliani based vineyard provides a fully biodynamic surrounding for Nebbiolo to reach its potential. The grapes are handpicked, destammed and fermented in wooden vats. They are vinified in traditional Barolo style with a spontaneous maceration face that lasts ten days. The tannis are present as you would expect from a Nebbiolo variety with floral notes opening up to plum, liquorice and raspberry. On the palate; warm, tannic and powerful.

Read more about the San Fereolo here.

  • Origin: Italy, Dogliani
  • Vintage: 2016
  • ABV: 14,5%
  • Grape Variety: Nebbiolo 100%
  • Body:Full
  • Certification: Uncertified organic
  • Body Size: 75 cl

  • Low Sulphites
  • Indigenous Yeast
  • Vegan Wine

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San Fereolo - Il Provinciale

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