A purely Sangiovese-based rose from the Tuscany region. Picked early and pressed in a whole bunch. Fully organic principles are applied on the vineyard; no added yeast, only the pressed juice. The wine is fermented naturally for two months before bottled in the winter months.

On the palate, fresh and fruity. Rounded and very drinkable. 

Serve it cold, especially good on a hot day. 

• Origin: Italy, Tuscany
• Vintage: 2019
• ABV: 12,5 %
• Grape Variety: Sangiovese 100%
• Body:Light
• Certification: Uncertified organic
• Body Size: 75 cl
  
  
• Low Sulphites
• Indigenous Yeast
• Vegan Wine