The Alea Viva is an organic, expressive and aromatic wine. A rare example of dry Aleatico. Farmed organically, hand harvested, unfiltered and very low...

Sieman, which means six hands in the Veneto dialect, is a winery started by three brothers with a passion for viticulture, and letting the quality of ...

Hand-picked and foot crushed Sangiovese grapes, dropped into stainless steel tanks with nothing added. Fermented and macerated for two months before a...

The Bacchus Rosso is a fresh and juicy organic wine for all occasions. A mixture of both Pinot Noir and Sangiovese complements the wine well and adds ...

A light-medium bodied fresh red from the Burgundy region in the center of France. A region known for producing some of the best wines in France. This ...

The Caiaffa winery is based around the town of Cerignola near Foggia. It is managed without any pesticides to create a natural, organic environment fo...

A full body red whine from the Rhone region, close to the boarder of Italy. The grapes are hand-picked. One part of the harvest undergoes carbonic mac...

In the hills outside Verona lies Castelroto, the place where owners Alessandra and Carlo Venturini decided to restore the ancient vineyard that is now...

Great, natural red wine at a great price point. The juicy elements of the tempranillo shine through og produced with care, making for a great drinking...

An unfiltered, unfined and low sulphite red wine from Loire. The winemaker Nicolas Grosbois believes in organic agriculture and runs the vineyard in r...

A fully biodynamic, organic, no added sulphites, vegan wine at a great price point. The result is a juicy and fresh palate hinting ripe cherries. Fres...

A dry and elegant wine with a garnet-red colour. Very pleasant and intense, at times spiced, with aromas of truffles, liquorice and dried flowers. As ...

Origin: Italy, PiedmontVintage: 2019ABV: Grape Variety:Body: Certification: Certified organicBody Size: 75 clLow SulphitesIndigenous YeastVegan Wine

Made with 100% traditional Sangiovese grapes, grown on low-yielding high-quality vineyards and farmed using biodynamic methods, Janus is a genuine, un...

The fermentation of the wine takes place parcel by parcel, variety by variety, before eventual final blending, in dozens of small cement or fiberglass...

A biodynamic choice for the light experience with a fresh palate. We can sense cherry, strawberry, mulberry; a very fruity experience. It is light on ...

Chiara Condello is a young winemaker from the Emilia-Romagna region. Her first vintage was 2015 but her inexperience could not be used against her. Th...

This Barbera originates from high-density vineyards planted in 2008 at Santa Maria in La Morra on the hillside historically known as Plaustra, in the ...

A vibrant and delicious Nebbiolo produced just south of the Barolo district. Notes of black cherry and the feel of warm mountain rocks. Open tannis an...